This past week has been a whirlwind! Katey and Ashley of Lemon and Lime Event Design invited me to help them with a segment on WBAL on wedding cake alternatives. Not only to contribute some of those “alternatives” but to help design the table setupof dessert alternatives. We decided on the two alternatives that LLED […]
Now that the wedding stuff is done – I hope to get back to baking. Here are a few things on my to-do/to-learn how to-do list: These beautiful frosting daffodils – by i am baker These incredible ombre cakes – and the little fondant butterflies – by glorious treats Fancy icing flowers like these – by […]
Yesterday was SOOOOOO much fun. Our friends Craig and Kendra got married in North Beach, MD. They asked me early on to supply their wedding cake for them. She told me they wanted a two tiered cake to cut and save for their one year anniversary and cupcakes to serve everyone. After the lavender wedding, I had […]
My friend Amy and I decided to make some spooky cake pops for Halloween. I wanted to try a new cake recipe so I figured this was a good opportunity (I’ll post that recipe soon!). We crumbled up the yellow cake, added some cream cheese frosting and shaped some candy corns, square monster heads and […]
Last week was a busy week. First, a black forest cake for a work colleague’s birthday: Believe it or not, this is my first black forest cake. And it was good. Really good. Layers of chocolate cake with chocolate fudge filling, covered in homemade whipped cream and topped with chocolate shavings. And of course, the […]